Nut drying machines are divided into different modes based on different product forms, mainly including belt type, drum type, box type, and tower type drying. Today we will mainly introduce the belt dryer.

The belt nut dryer is divided into mesh belt type and plate chain type. For friends who are using a nut dryer for the first time, they need to master the following knowledge.

1. The heating sources of the nut dryer include steam, heat transfer oil, and natural gas, Users can make choices according to their needs.

2. Adopting a progressive drying process from low to high temperature effectively reduces the loss of nutrients in the material.

3. From feeding to discharging, materials are fed and discharged simultaneously, with automated operation and temperature control by a temperature gauge. LC touch screen control can be used according to customer requirements.

4. All parts in contact with the equipment and materials are made of stainless steel to ensure the color and food safety of the nut material.

5. The nut dryer can bake a variety of nut materials: sunflower seeds, watermelon seeds, peanut fruits, pumpkin seeds, pistachios, green root fruits, and other products. It can be customized according to customer factory requirements, with free design solutions.

6. Standard nut drying line with a small footprint, available in single and multiple layers for customers to choose from.